Sangiovese 50% Syrah 50%, ruby red with violet reflections. Rich and complex nose with notes of cherry, blueberry, blackberry, pepper and clove. An elegant body enlivened by silky and soft tannins, great freshness in the finale with balsamic return of eucalyptus and licorice. Vinified in concrete where it matures for 12 months and then refines 12 months in bottle.
WINE AND FOOD PARING
Matching in the kitchen with cold cuts, pheasant , bluefish soup, mussels and clams.